Basic Laboratory Procedures for Water Operators

This course provides an opportunity for participants to review proper laboratory procedures.

This course covers:

The legislation associated with laboratory testing and water quality standards; basic chemistry; an overview of lab equipment and their functions; chemical solutions; general analytical concepts; lab health and safety practices; various tests and testing procedures used in the drinking water industry.
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 0.7 CEUs/7 Renewal Credit Hours

(in Ontario, Manitoba, Alberta, Saskatchewan, British Columbia, Yukon, Prince Edward Island, Newfoundland, New Brunswick, Nova Scotia and New York)
*Lesson 1 (of 8) references the relevant Acts and Regulations of Ontario, Canada.

Course Lessons

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