Basic Laboratory Procedures for Water Operators
This course provides an opportunity for participants to review proper laboratory procedures.
This course covers:
The legislation associated with laboratory testing and water quality standards; basic chemistry; an overview of lab equipment and their functions; chemical solutions; general analytical concepts; lab health and safety practices; various tests and testing procedures used in the drinking water industry.
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0.7 CEUs/7 Renewal Credit Hours
(Ontario, Manitoba, Saskatchewan, Alberta, Prince Edward Island, Nova Scotia, Newfoundland and New York).
*Lesson 1 (of 8) references the relevant Acts and Regulations of Ontario, Canada.
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